Happy New Year!
March out the turtles for 2010!
Since we're still polishing off our Happy Birthday Jesus chocolate cake from Christmas, I thought I'd make something a bit different for a New Year's Eve dessert ... like giant number chocolate turtles!
Melt one bag caramels with 2 Tbsp cream. Assemble nuts into number shapes on lightly buttered wax paper. For party variety I made each number a different nut - walnuts, pecans, cashews and almonds:
Once caramel is melted, let sit just a minute or two so it's not too runny. Carefully drizzle caramel over nuts. Let cool 1/2 hour. Spray a spatula with Pam & use it to transfer the turtles over to the party platter. Adjust as needed.
Melt some quality dark chocolate and give your giant number turtles their shells!

YUM... I LOVE it!!
ReplyDeleteThis is an awesome idea! I love it.
ReplyDeleteWhat a great idea....
ReplyDeleteWhat a super yummy idea!! Happy New Year!
ReplyDeleteChocolate is my kind of way to ring in the new year! :)
ReplyDeleteI was wanting to make candies like this but didn't think about melting the caramels with cream - good to know!
LOVE IT...great idea!
ReplyDeleteWhat a clever idea!! Wish I had seen it yesterday. : )
ReplyDeleteWebmaster, I love your site. Thank you sooo much for working on it.
ReplyDelete